染雾端午节的初一英语作文 篇一
The Dragon Boat Festival is an important traditional holiday in China. It falls on the 5th day of the 5th month of the lunar calendar, which usually corresponds to June in the Gregorian calendar. On the first day of the Dragon Boat Festival, my family and I woke up early to prepare for the day's activities.
In the morning, we went to a nearby river where the dragon boat races were held. The dragon boats were beautifully decorated with dragon heads and tails, and the paddlers were dressed in colorful outfits. The atmosphere was lively and exciting as the boats raced against each other. We cheered on our favorite team and enjoyed the thrill of the competition.
After the races, we went home to prepare the traditional food for the Dragon Boat Festival, zongzi. Zongzi is made of glutinous rice wrapped in bamboo leaves, filled with various ingredients such as meat, beans, and nuts. It takes a lot of time and effort to make zongzi, but it is worth it. The aroma of the zongzi filled our house as we steamed them, and we couldn't wait to taste them.
In the afternoon, we visited our relatives and exchanged gifts. It is a tradition to give and receive zongzi during the Dragon Boat Festival. We also played traditional games such as tug-of-war and shuttlecock kicking. These games brought us closer together as a family and created wonderful memories.
In the evening, we went to watch the dragon boat races again. This time, the boats were illuminated with colorful lights, creating a magical sight on the river. The fireworks display that followed was breathtaking, lighting up the night sky with vibrant colors. It was a magnificent end to the first day of the Dragon Boat Festival.
Overall, the first day of the Dragon Boat Festival was filled with excitement, delicious food, and quality time with family. It is a holiday that I look forward to every year, as it allows me to connect with my Chinese heritage and create lasting memories with my loved ones.
端午节的初一英语作文 篇二
The Dragon Boat Festival is a time for family reunions and cultural celebrations. On the first day of the Dragon Boat Festival, my family and I had a wonderful day filled with traditions and festivities.
In the morning, we woke up early and headed to the local temple to pay our respects to the gods. The temple was filled with people offering incense and praying for good fortune. We joined in the prayers, hoping for a prosperous year ahead. Afterward, we lit a bundle of incense and placed it in a large incense burner, filling the air with a fragrant scent.
After the temple visit, we went to the local market to buy the ingredients for making zongzi. Zongzi is a traditional food made of glutinous rice wrapped in bamboo leaves. We bought different types of rice, meats, and beans to make a variety of zongzi flavors. Back home, we gathered in the kitchen and started the process of making zongzi. It was a labor-intensive task, but we enjoyed working together as a family. We shared stories and laughter as we wrapped the rice and ingredients tightly in the bamboo leaves.
Once the zongzi were ready, we steamed them for several hours until they were cooked to perfection. The aroma filled the kitchen, making our mouths water in anticipation. It was finally time to taste the fruits of our labor. The zongzi were delicious, with each bite bursting with flavor. We savored every mouthful and couldn't resist having seconds.
In the afternoon, we participated in a dragon boat race. The boat was long and narrow, with a dragon head and tail at each end. We paddled vigorously, trying to synchronize our movements with the rest of the team. The race was intense and competitive, but also a lot of fun. We didn't win the race, but the experience brought us closer together as a family.
In the evening, we gathered around the television to watch a special program about the Dragon Boat Festival. It featured traditional music and dance performances, as well as interviews with famous dragon boat racers. It was a great way to learn more about the history and significance of the festival.
The first day of the Dragon Boat Festival was a memorable and enriching experience. It allowed me to connect with my cultural roots and spend quality time with my family. I am grateful for the traditions and celebrations that make this holiday so special.
端午节的初一英语作文 篇三
When it comes to the 5th day of the fifth month of the Chinese lunar calendar, you will think of Dragon Boat Festival and zongzi. Do you know the origin of Dragon Boat Festival? Let me tell you something about it.
Qu Yuan, a doctor in the state of Chu, had always loved the country, but his patriotic heart was unfairly treated by Zi Lan and Jin Shang. In the early May ad 278, five, Qu Yuan was patriotic and angry, holding a big stone, jumping into the Miluo River and suicidal. The people of the state of Chu were all sorrowful. They all rowed a boat to save Qu Yuan. But a vast ocean, where there was Qu Yuan's shadow, the gang had been in the Miluo river for half a day, and had no choice but to find Qu Yuan corpse. The bamboo tube in Steamed Rice cast the hope that the fish in the water is not the original body of gnawing humiliation. After that, every year on the 5th day of the fifth month of the Chinese lunar calendar, the local people rowed the rice into the river in the bamboo tube, and later, the rice in the bamboo tube was changed to zongzi.
On the annual Dragon Boat Festival, people pack zongzi, buy zongzi and eat zongzi. The shape of zongzi is very special, neither square nor round. The zongzi is wrapped with green rice dumplings wrapped in glutinous rice and jujube. The color and appearance of the dumplings are very good. The taste of the dumplings is unique. It is a unique taste of the zongzi. It is both a delicacy of summer and an appetizing food, and a good nourishing nourishing product.
Whenever I eat zongzi, I think of Qu Yuan's patriotism.
端午节的初一英语作文 篇四
Today is the Dragon Boat Festival in the 5th day of the fifth month of the Chinese lunar calendar. Every year, aunt will pack lots of delicious food. Sweet sweet jujube dumplings for us, especially my mother and I like it best. You can also eat with your elders and sisters at your grandmother's house, and enjoy the Dragon Boat Festival, but this year, it is not so lively. Uncle and aunt went out to earn money. Uncle went out with his sister. There were only three family members and grandparents. It looks very cold.
Early this morning, I have the mother will give me to eat dumplings package dates, who knows but mother was busy with housework. At noon, dad cooked a good meal and cooked food, called grandpa and grandma to come to dinner, but not a bit of a cheerful atmosphere. In the afternoon, in order not to let the festival have a little meaning, my mother and I went out for a stroll with my grandmother. We went to the market, but did not see the shadow of half of the dumplings, to buy dumplings but no jujube. I was disappointed. My mother comforted me and said, "next time you see the decision to sell the zongzi, you can eat it." It's a little better to hear that. Mom visited the clothing store and took us to the home supermarket, and bought some delicious food on the way. From the supermarket out, we have been fruitful.
Back home, I wanted my uncle and aunt, and my four year old sister, so I went online to chat with them, and the little aunt laughed and told me that a lot of jujube zongzi was given to me at the Dragon Boat Festival next year, so I could eat enough. Though we have not been together for Dragon Boat Festival this year, we can also enjoy seeing them online. Uncle and aunt also have an appointment with me. Next year, Dragon Boat Festival will definitely come back for the holidays.
端午节的初一英语作文 篇五
Dragon Boat Festival is one the very classic traditional festivals, which has been celebrated since the old China. Firstly, it is to in honor of the great poet Qu Yuan, who jumped into the water and ended his life for loving the country. Nowadays, different places have different ways to celebrate.
端午节是一个非常经典的传统节日，自古以来就一直被人们所庆祝。首先，是为了纪念伟大的诗人屈原，屈原跳入水自杀，以此来表达了对这个国家的爱。如今，不同的地方有不同的庆祝方式。
In my hometown, there will be a traditional competition, that is the dragon boat race. People make up the team and fight for the honor. Every boat looks like the dragon and it is the most obvious feature. A lot of people will come to visit or watch the match. Then the game begins. The audience will cheer for the teams and the competitors try their best to make the boat go fast. It is very lively.
在我的家乡，会有一场传统的龙舟比赛。人们组成不同的团队，为荣誉而战。每条船看起来都像是一条龙，这是最明显的特征。许多人会来参观或观看比赛。然后比赛开始厚，观众就会为队伍加油，选手们尽最大努力让船快点开。气氛非常热闹。
Besides the competition, eating the traditional food zongzi is favored by everyone. For me, it is very delicious. My grandma makes the best zongzi. She has the special recipe and it fits my stomach. So every time I go back hometown, my grandma will make it for me.
除了比赛之外，吃粽子的传统也深受大家喜爱。对我来说，粽子非常美味。我奶奶做的粽子是最好吃的，她有特别的制作方法，非常符合我的胃口。所以每次我回到家乡，奶奶都会给我做粽子。
In other places, drinking the special wine and hanging the leaf are also the tradition. The preserve of the traditional festival makes our culture profound.
在其他地方，喝特殊的酒和挂艾叶也是传统。传统节日的保留使我们的文化博大精深。
端午节的初一英语作文 篇六
Duanwu Festival is a traditional Chinese festival held on the fifth day of the fifth month of the Chinese calendar. It is also known as the Double Fifth.It has since been celebrated, in various ways, in other parts of East Asia as well. In the West, it's commonly known as Dragon Boat Festival.
The exact origins of Duan Wu are unclear, but one traditional view holds that the festival memorializes the Chinese poet Qu Yuan of the Warring States Period. He committed suicide by drowning himself in a river because he was disgusted by the corruption of the Chu government. The local people, knowing him to be a good man, decided to throw food into the river to feed the fish so they would not eat Qu's body. They also sat on long, narrow paddle boats called dragon boats, and tried to scare the fish away by the thundering sound of drums aboard the boat and the fierce looking carved dragon head on the boat's prow(船头).
In the early years of the Chinese Republic, Duan Wu was also celebrated as "Poets' Day," due to Qu Yuan's status as China's first poet of personal renown(名声名望).
Today, people eat bamboo-wrapped steamed glutinous(粘的) rice dumplings called the food originally intended to feed the fish and race dragon boats in memory of Qu's dramatic death.
