染雾食物的英语单词 篇一
Food Vocabulary
Food is an essential part of our daily lives. It provides us with the necessary nutrients and energy to function properly. In this article, we will explore some common food vocabulary in English.
1. Fruits and Vegetables:
- Apple: A round fruit with a hard outer skin and a juicy interior.
- Banana: A long curved fruit with a yellow skin and a soft texture.
- Carrot: A long, orange vegetable that grows underground.
- Tomato: A red or yellowish fruit that is often used as a vegetable in cooking.
- Broccoli: A green vegetable with a compact head and thick, edible stalks.
2. Meats and Seafood:
- Chicken: The flesh of a domestic fowl, often used as a source of protein.
- Beef: The meat of a cow or bull, usually consumed as steaks or ground meat.
- Fish: An aquatic animal that is consumed as food.
- Shrimp: A small, edible crustacean with a long tail and a delicate flavor.
- Salmon: A fish with pink flesh that is often grilled or smoked.
3. Dairy Products:
- Milk: A white liquid produced by female mammals, used as a primary source of nutrition for infants.
- Cheese: A solid food made from the curdled milk of cows, goats, or sheep.
- Yogurt: A fermented milk product with a creamy texture, often flavored with fruit or honey.
- Butter: A yellowish fat made from cream, used for cooking and spreading on bread.
- Ice Cream: A frozen dessert made from dairy products, sugar, and flavorings.
4. Grains and Cereals:
- Rice: A staple food in many countries, especially in Asia.
- Bread: A baked food made from flour, water, and yeast.
- Pasta: Italian noodles made from wheat flour and water.
- Oats: A type of cereal grain often consumed in the form of oatmeal or porridge.
- Barley: A cereal grain used in soups, stews, and bread.
5. Beverages:
- Water: A clear liquid essential for life and hydration.
- Coffee: A caffeinated beverage made from roasted coffee beans.
- Tea: A hot or cold beverage made from the leaves of the Camellia sinensis plant.
- Juice: A drink made by extracting the liquids from fruits or vegetables.
- Soda: A carbonated soft drink, often flavored with fruit extracts.
These are just a few examples of the vast array of food vocabulary in English. By learning these words, you will be able to communicate more effectively when talking about different types of food or ordering in a restaurant. Remember to try new foods and expand your culinary horizons!
食物的英语单词 篇二
Exploring International Cuisine
Food is not only a necessity for survival but also a way to explore different cultures and traditions. In this article, we will delve into the world of international cuisine and learn about some food vocabulary in English related to various cuisines.
1. Italian Cuisine:
- Pizza: A savory dish consisting of a round, flattened base of dough topped with cheese, tomatoes, and various toppings.
- Pasta: Italian noodles made from wheat flour and water, often served with a variety of sauces.
- Gelato: Italian ice cream with a creamier and denser texture than traditional ice cream.
- Espresso: A strong black coffee made by forcing steam through finely ground coffee beans.
2. Mexican Cuisine:
- Tacos: A traditional Mexican dish consisting of a folded or rolled tortilla filled with various ingredients, such as meat, cheese, and salsa.
- Guacamole: A creamy dip made from mashed avocados, tomatoes, onions, and lime juice.
- Enchiladas: Rolled tortillas filled with meat or cheese, covered in sauce and baked.
- Salsa: A spicy sauce made from tomatoes, onions, chili peppers, and other ingredients.
3. Indian Cuisine:
- Curry: A dish consisting of meat, vegetables, or legumes cooked in a spiced sauce.
- Naan: A type of Indian bread made from white flour and baked in a tandoor (a clay oven).
- Biryani: A flavorful rice dish cooked with meat, vegetables, and a blend of spices.
- Chutney: A condiment made from fruits, vegetables, or herbs, often used as a dipping sauce.
4. Chinese Cuisine:
- Dim Sum: A selection of bite-sized dishes served in steamer baskets or small plates.
- Fried Rice: A dish made by stir-frying cooked rice with vegetables, meat, or seafood.
- Sweet and Sour Pork: A popular Chinese dish made with deep-fried pork, bell peppers, pineapple, and a tangy sauce.
- Spring Rolls: A crispy appetizer made from a thin dough filled with vegetables, meat, or seafood.
5. French Cuisine:
- Croissant: A buttery, flaky pastry often consumed for breakfast or as a snack.
- Escargot: Edible snails cooked with garlic butter and herbs, considered a delicacy in French cuisine.
- Quiche: A savory pie with a custard-like filling made from eggs, cream, cheese, and various ingredients.
- Crème Br?lée: A rich dessert consisting of a creamy custard base topped with a layer of caramelized sugar.
By exploring international cuisine, you can broaden your culinary knowledge and appreciate the diverse flavors and ingredients used around the world. So, next time you try a new dish, remember to savor the taste and learn about its cultural significance.
食物的英语单词 篇三
干果类(dry fruits)：
腰果 Cashew nuts 花生 peanut 无花果fig 榛子filbert hazel 栗子chestnut 核桃 walnut 杏仁almond 果脯 preserved fruit 芋头taro 葡萄干raisin cordial 开心果 pistachion 巴西果 brazil nut 菱角 荸荠 water chestnut (和国内食用法不同，做坚果食用)
食物的英语单词 篇四
酒水类(beverage)：
红酒 red wine 白酒 white wine 白兰地 brandy 葡萄酒 sherry 汽水(软饮料) soda (盐)汽水sparkling water 果汁juice 冰棒 Ice-lolly 啤酒beer 酸奶 yoghurt 伏特加酒vodka 鸡尾酒cocktail 豆奶 soy milk 豆浆soybean milk 七喜 7 UP 麒麟(日本啤酒kirin) 凉开水 cold boiled water 汉斯啤酒 Hans beer 浓缩果汁 concentrated juice 冰镇啤酒 iced(chilled ) beer 札幌(日本啤酒)Sapporo 爱尔啤酒(美国)ale A级牛奶 grand A milk 班图酒bantu beer 半干雪利 dry sark 参水牛奶 blue milk 日本粗茶 bancha 生啤酒 draft beer 白啤酒 white beer <苏格兰>大麦酒barley-bree 咖啡伴侣coffee mate
食物的英语单词 篇五
水果类(fruits)：
pitaya 火龙果pineapple 凤梨watermelon 西瓜papaya 木瓜betelnut 槟榔chestnut 栗子 coconut 椰子ponkan 碰柑tangerine 橘子mandarin orange 橘sugar-cane 甘蔗muskmelon 香瓜 shaddock 文旦juice peach 水蜜桃pear 梨子peach 桃子carambola 杨桃cherry 樱桃 persimmon 柿子apple 苹果mango 芒果fig 无花果water caltrop 菱角almond 杏仁plum 李子 honey-dew melon 哈密瓜loquat 枇杷olive 橄榄rambutan 红毛丹durian 榴梿strawberry 草莓 grape 葡萄grapefruit 葡萄柚lichee 荔枝longan 龙眼wax-apple 莲雾guava 番石榴banana 香蕉 肉、蔬菜类(livestock家畜)：
beef 牛肉pork 猪肉mutton 羊肉lamb 羔羊肉chicken string 鸡肉bean 四季豆pea 豌豆 green soy bean 毛豆soybean sprout 黄豆芽mung bean sprout 绿豆芽bean sprout 豆芽 kale 甘蓝菜cabbage 包心菜; 大白菜broccoli 花椰菜mater convolvulus 空心菜 dried lily flower 金针菜mustard leaf 芥菜celery 芹菜tarragon 蒿菜beetroot, beet 甜菜 agar-agar 紫菜lettuce 生菜spinach 菠菜leek 韭菜caraway 香菜hair-like seaweed 发菜 preserved szechuan pickle 榨菜salted vegetable 雪里红lettuce 莴苣asparagus 芦荟 bamboo shoot 竹笋dried bamboo shoot 笋干chives 韭黄ternip 白萝卜carrot 胡萝卜 water chestnut 荸荠ficus tikaua 地瓜long crooked squash 菜瓜loofah 丝瓜pumpkin 南瓜 bitter gourd 苦瓜cucumber 黄瓜white gourd 冬瓜gherkin 小黄瓜yam 山芋taro 芋头
beancurd she
ets 百叶champignon 香菇button mushroom 草菇needle mushroom 金针菇agaricus 蘑菇dried mushroom 冬菇tomato 番茄eggplant 茄子potato, spud 马铃薯lotus root 莲藕agaric 木耳white fungus 百木耳ginger 生姜garlic 大蒜garlic bulb 蒜头green onion 葱 onion 洋葱scallion, leek 青葱miso 味噌wheat gluten 面筋
